Home made corn tortillas with shredded chicken
I made the tortillas using my press, but you may make them by rolling out the dough and cooking them in a frying pan as well.
1 cup corn flour
3/4 cup water
2 Tablespoons oil ( I use walnut)
Cooked chicken, shredded
Taco sauce
shredded cheese
lettuce
sliced tomatoes
Mix the flour, water and oil until it forms a dough. Knead until smooth. Pinch off golf ball sized globs and roll on a floured surface until flat. Place on a hot griddle or pan and flip after a minute or so.
Place shredded chicken, chopped lettuce, tomatoes and cheese on top. Top with taco sauce. Yummy!
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